Sabzi Kookoo
(Persian Herb Quiche)

Kookoo also spelled as Kookoo is an egg based Iranian dish. It is frequently a vegetarian dish, made with whipped eggs which then are folded in with various ingredients. It is similar to the Italian dish frittata or an open-faced omelette.

Kookoo typically has less egg than a frittata, and it cooks for a shorter amount of time, over a low heat, before turned over or grilled briefly to set the top layer. The herbs are ready made for you to make your favourite Kookoo dish.

Igredients:

• Leeks, Parsley, Cilantro, Dill, Garlic & Spinach